The Ultimate Tomahawk Experience
Full flame. Full flavour. Full experience.
Charcoal Fired
Perfection.
At Beach St. Bistrot, we believe that a great steak should be more than just a meal—it should be a memory. Introducing our Wagyu Tomahawk MB6/7, a show-stopping cut that brings together the best of marbling, tenderness, and rich, robust flavour.
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Charcoal-fired to perfection, our Tomahawk is cooked over open flames to create a deep, smoky crust while preserving a buttery, melt-in-your-mouth centre. Served with housemade roasted garli, charred onions and rich marsala red wine jus.
Sides That Matter
Paired with sides that actually elevate the experience—not just fill the plate.​
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​Roasted potatoes w/ serano ham
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"Umami XL" black truffle mash
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Chargrilled asparagus
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Bibb house salad
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Petits pois à la française
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Mac & cheese
