top of page
Charcoal-fired saffron rice paella with prawns, clams and squid in Penang
Beach St Bistrot Logo White.png
Textured background

Italian French Bistro in Georgetown, Penang

Charcoal-fired European bistro in a 100-year-old heritage shophouse at the heart of Georgetown, Penang.

Textured background

Welcome to Beach St Bistrot, a contemporary European neighbourhood bistro. Our menu pays homage to our deep love of Italian and French cuisine—shaped by 30 years of travel, taste-memories, and culinary exploration. At the heart, is our 100% charcoal fired Mibrasa oven that not only where our steaks are cooked, but seafood seared and vegetables smoked. In particular our famous charcoal fired steaks and paella.

Here, we serve deeply satisfying and robust dishes sans gimmicks or unnecessary frills, infused with the bold flavours of our Asian heritage and inspired by personal journeys. We honour Penang’s vibrant bounty by sourcing local produce alongside the finest ingredients from around the world—an approach where good ingredients shine, rules are meant to be bent, and the joy of a great meal is always the star.

We believe in honest food, made with love and purpose, and we are proud to be a PORK FREE restaurant so that everyone can enjoy our table together.

Nestled in a charming 100-year-old shophouse in the heart of Georgetown’s heritage area, Beach St Bistrot is home to three distinct rooms that define its soul: The Communal Room, The Brasserie, and The White Room. Whether it’s a casual lunch, an intimate dinner, or a private event, each space offers its own charm and story. Join us for hearty, scrumptious dishes shared amid laughter, conversation, and, of course, plenty of wine from our thoughtfully curated selection of Old and New World labels. Santé!

Textured background
Father and son team David and Brian Chin at Beach St Bistrot

Father & Son Team

When David embarked on his journey to open his first restaurant, Brian was merely 3 years old. Today, after a remarkable span of 33 years, what once seemed inevitable has now become a vivid reality. This venture symbolizes a captivating collaboration, a harmonious fusion, and perhaps even the pinnacle of a lifetime's worth of experiences, combining the perspectives of both youth and wisdom.

However, amidst the evolution, there remains one enduring trait that defines the Chin family, a trait that has consistently served as the cornerstone of every family meal, every joyous gathering, and every celebratory occasion -  taste. Robust, delicate, intricate, in depth, multidimensional and even moving.

And so, as the flames continue to dance, we invite you take a seat at this table where our stories are told through each dish.

unnamed_edited.jpg

Lastest Promotions

Address

240, Lebuh Pantai,

10300 Georgetown,

Pulau Pinang, Malaysia

Opening Hours

Tuesday - Sunday

(Closed Monday)

Lunch

12:00pm - 4:00pm

(Kitchen last call 3:00pm)

Dinner

6.00pm - 11.00pm

(Kitchen last call 9:30pm)

Contact Us

+6018-208 8171

info@beachstbistrot.my

  • Facebook
  • Instagram
  • Whatsapp
  • TripAdvisor

Pork Free

Food Discoveries (M) Sdn Bhd (220589-P)

bottom of page